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Savor this delicious vanilla cake with apricot brandy topped with nuts. This cake lasts up to a week in the refrigerator and freezes well. Take the work out of entertaining by serving a fabulous dessert that you don’t have to make!

Date: Contact Jo at 520-909-2482; to arrange a mutually agreeable date with a two-week advance notice.

Donor: Jo Parsons

107 - Vanilla Cake

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